Years ago (when Sycuan Casino was promoting its remodel), I called Paipa’s Buffet to ask if they had anything vegan. The woman who answered the phone said, “No.”
I thought, “That’s funny. That means they don’t even have lettuce at the salad bar! Weird!” Turns out she was full of it because I visited (after winning a gift certificate on the radio) and found lots of plant based food to choose from. Salad bar, veggies, hummus, tacos, burgers.
They have black bean veggie burgers. The waiter said the veggie burger was “vegan,” but the guy behind the counter just said “veggie,” so I don’t have conclusive information on its vegan-friendliness. The bun, however, appeared to be not vegan because it had a yellow tinge, which suggested egg yolk or butter (you’d think the waiter would say specifically if the bun was vegan.) But you can get a lettuce wrap instead. I liked adding grilled pineapple, tomato, and pickle spears.
Even better was the vegan taco I made with black beans, guacamole, salsa, and lettuce. Although, it would be better if the taco shell was Non-GMO Project Verified.
Paipa’s Buffet could be more helpful by labeling questionable stuff vegan, such as the pita bread or the veggie spring rolls (and the burger and bun, of course.)
I couldn’t get anyone to answer any questions about the desserts, so I had to just presume that nothing was vegan except the cherries jubilee (although, I also presumed that it contained high fructose corn syrup.)
Welp, there’s my review of Paipa’s Buffet at Sycuan Casino. Don’t forget I also reviewed Wachena and Sycuan Café Grill (now called Red Tail Grill.)